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The
Role Of Immunostimulants In Indian Aquaculture
*Debtanu Barman1,
Vikash Kumar2, Suvra Roy2,
A. Sanjit Singh3, Debolina Majumder4,
Abhay Kumar2 & Atom Arun Singh5
1Laboratory
of Aquaculture & Artemia Reference Center, Ghent University,
Belgium
2Central
Institute of Fisheries Education (Deemed University), Mumbai, India
3College
of Fisheries, CAU (I), Lembucherra, Tripura, India
4College
of Fisheries, WBUA&FS, Kolkata, West Bengal, India
5College
of Fisheries, O.U.A.T, Rangailunda, Berhampur, Orissa, India
*Corresponding
author: debtanu08@gmail.com,
Mobile- +32488191632
Introduction
Aquaculture is the
fastest growing food production sector in the world. Among the Asian
countries, India ranks second in aquaculture and third in capture
fisheries. Over the last few decades, movement of animals and animal
products such as broodstock, seed and feed, emergence of new diseases
and their potential establishment in new area, the irresponsible use
of chemical disinfectants and antibiotics are recognized as having
potential impacts on environment.
Disease is major
limited factor in fish culture. Epizootic ulcerative syndrome (EUS)
in 1986 and White spot diseases in 1994 and other diseases like
vibriosis, fin and tail rot, dropsy have had divesting impact on
aquaculture production in India and Asia. An infectious disease is a
major contributor to economic loose in intensive fish culture.
Farmers of India
have still following semi-intensive culture system where the chances
of fish in stress is more due to overcrowding and other environmental
factors. Stress weakens fishes' immune systems, leading to increased
susceptibility to disease.
Aquaculture faces
serious problems due to various adverse effects of antibiotics such
as accumulation in the tissue and immunosuppression. Moreover, due to
the availability of limited vaccines in few countries and their
pathogen specific protective action, much attention has been directed
towards the use of immunostimulants in aquaculture to control
infectious diseases.
Immunostimulation is
one of the useful tools in aquaculture where vaccination and/or
treatment by injections are difficult and laborious processes, and
where repeated chemotherapy poses a problem of developing drug
resistance strains of pathogens. Immunostimulants potentiate the
immunity of the host itself, enabling it to defend more strongly
against pathogens.
Definition of
Immunostimulants
An Immunostimulant
is a chemical, drug, stressor or action that elevates the
non-specific defence mechanism or the specific immune response.
Immunostimulants may be given by themselves to activate non-specific
defence mechanism or may be administered along with a vaccine to
activate non-specific mechanism as well as heightening a specific
immune response.
List of pathogen
successfully controlled by immunostimulants exposure in fish/shrimp:
Bacteria:
Aeromonas
hydrophila, A. salmonicida, Edwardsiella tarda, E. ictaluri, Vibrio
anguillarum, V.vulnificus , V. salmonicida, Yersinia ruckeri,
Streptococcus sp.
Virus:
Infectious
hematopoietic necrosis, yellow head virus, viral hemorrhagic
septicemia.
Parasite:
Ichthyopthirius
multifiliis
Immunostimulants
used in fish and shrimp
Bacterial
derivatives:-
Some bacterial
component stimulate cellular and inflammatory responses in animals;
logically so, as the animal are genetically and environmentally
conditioned to combat these pathogens. Indeed, if the toxicity and
harmful inflammatory factors are deleted, bacterial derivatives can
be good Immunostimulants. For instance muramyl dipeptide (MDP), the
mycobacterium peptidoglycan derivatives has been used experimentally
in clinical use for immunostimulating response in cancer patients.
Another Immunostimulant FK-565, a synthetic lactoyl tetrapeptide
based on a component from Streptomyces olivaceogriseus sp. is known
to induce stimulation against Aeromonas salmonicida in rainbow trout.
Besides elevated phagocytosis, enhanced intracellular killing also
observed.
Lipopolysaccarides
(LPS) preparation from gram negative bacteria is used as
Immunostimulant. LPS preparations have been tested in fish and are
known to stimulate B cell proliferation if given in vivo or in vitro
in appropriate doses. These substances are very potent even in very
low doses and may occur as contaminants in bacterin preparations thus
some bacterin used in fish immunizing programs may have their own
Immunostimulants.
Yeast
derivatives:-
Glucans, long chain
polysaccharide extracted from yeast, are good stimulators of non
specific defence mechanism in animals including fish and shellfish.
Cultured fish and shrimp treated with these glucan have showed
increased phagocytic activity and protection against some bacterial
pathogens. Glucans have tremendous potential as additives in fish
food for developing broad spectrum protection against bacterial
disease.
Algal
derivatives:-
Laminaran is a B (1,
6)-branched B (1, 3)-D-glucan, a major component in sublittoral brown
algae, e.g: Phaeophyceae. Almost all B-(1, 3) D-glucan display poor
water solubility which makes them less easy to handle than aqueous
soluble laminaria. Laminaran obtained from Laminaria hyperhorea has
immunomodulatory effect on anterior kidney. Interperitonial injection
of laminaran has also been shown to be preventing mortality caused by
Aeromonas hydrophila injection in Blue gourami.
Synthetic
compounds:-
Muramyl peptides
Levamisole
FK-565
Animal and plant
extracts:-
Chitin and Chitosan
Chitin is a
polysaccharide forming the principle component of crustacean and
insect exoskeleton and the cell walls of certain fungi. Rainbow trout
injected with chitin showed stimulated macrophage activities
resistant to Vibrio anguillarum infection.
Chitosan,
de-N-acetylated chitin can increase in immunological
parameters in blood such as NBT, potential killing activity,
myeloperoxidase and total immunoglobulin concentration and give
resistance from certain bacteria.
Vitamins:-
Vitamin C (ascorbic
acid) has influence on fish macrophage function such as engulfment
and destruction of bacteria. Vitamin C also neutrophils serving to
inactive oxygen radicals to protect the cell from injury or promoting
the oxidative destruction of bacteria. Enhanced antibody production
and complement activity in channel catfish and rainbow trout due to
vitamin c has been demonstrated. The role of vitamin c to enhance
inflammatory response and disease resistance has been recently
demonstrated in Indian major carps. Vitamin E also has shown to
influence non-specific and specific defense mechanism in rainbow
trout. It also plays an important role in cell membrane structure,
stability and function.
Hormones:-
The relationship
between neuroendocrine regulation and the immune system has recently
become the subject of intense investigation. It is also known that
growth hormone (GH) and Prolactin directly affect the immune
competent cells (macrophage, lymphocytes....). Melanin stimulating
hormone (MSH) and melanin concentrating hormone (MCH) stimulate
phagocytosis by head kidney leucocytes of rainbow trout in vitro.
Time of
administration of Immunostimulant
Immunostimulants may
be given separately or along with a vaccine. The fish could be
prepared for predicted events, such as seasonal exposure to a
pathogen by a treatment prior to event. Easiest time for
administration of immunostimulant and vaccine is at the same time as
exposure of fish to the specific antigen. The two substances are
mixed with feed or delivered through immersion. In some cases
Immunostimulant is better given prior to vaccine thus helping prepare
fish for antigen exposure. However, dosage and timing should for each
substance should be determined.
Efficacy of
Immunostimulant
Lower temperature
has profound influence on the effect of Immunostimulant. So also each
species, depending on its evolutionary divergence respond differently
to Immunostimulant. Higher doses of Immunostimulant suppress the
immune responses. Duration of administration is also important.
Additionally, fish are subjected to daily and seasonal cycles that
may affect the efficacy and potency of Immunostimulant.
Status of
immunostimulants in India
A variety of natural
and synthetic substances have been tried in Indian major carps and
shrimp in India. B-1-3 glucan, levamisole, Chitosan, ascorbic acid,
tuftsin, α-tocophrol and quartenary ammonium compound have been
tried In Indian conditions and show immunostimulating effect on
various fish.
Conclusion
The use of
immunostimulants has opened a new chapter and a very promising area
in aquaculture. Immunostimulants may be used to prevent looses from
disease. Although vaccination is the most reliable method to control
fish diseases, as yet, no effective vaccine against Bacterial Kidney
disease or most viral infections and there is no single commercial
vaccine available in India, and imported vaccine may not be effective
because the strain which cause disease may be different in India.
Immunostimulants are safer than chemotherapy and their range of
efficacy is wider than vaccination. Therefore immunostimulants may be
a powerful tool for controlling infectious diseases.
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